Bioactive Compounds from Food Byproducts
نویسندگان
چکیده
منابع مشابه
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1Department of Human Development and Family Studies (Nutritional Science & Education), National Taiwan Normal University, No. 162, Section 1, Heping East Road, Taipei 106, Taiwan 2Food Science Department, University of California, Davis, 631 Hilgard Lane, Davis, CA 95616, USA 3Instituto de Investigación en Ciencias de la Alimentación (CIAL, CSIC-UAM, CEI UAM+CSIC), Nicolás Cabrera 9, 28049 Madr...
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ژورنال
عنوان ژورنال: Journal of Food Quality
سال: 2019
ISSN: 0146-9428,1745-4557
DOI: 10.1155/2019/6213792